Went for grocery shopping just now. Saw a few company setting up the kiosk for their moon cakes. Beraneka jenis dan rasa dengan packaging yang berwarna-warni. I always like to check out their packaging specially from a few company, cos they really put in a lot of effort to attract the old and young buyers. But something that i don't like is how they 'introduce' new flavor every year. Cendol moon cake, cempedak moon cake, sambal moon cake, etc. WTF? I am a sambal lover, but this is just too much.
I still prefer the original lotus paste moon cake .. with yolk. :)
What is your favorite moon cake flavor?
Happy 7th day of 7th lunar month.
Anybody celebrating?
Merdeka in Singapore I: Back to Bugis
1 day ago
OMG, Danny! Seriously?? SAMBAL mooncake??? LAUGH DIE ME LITERALLY IN MY ROOM! LOLOLOL
ReplyDeletetalking about getting creative .. :(
DeleteWasabi mooncake also leh...
ReplyDeleteI like the original lotus paste with yolk one also. Classic, with style. ^__^
so can we serve the wasabi moon cake together with sashimi? lol ;p
Deletered bean, lotus paste with yolk and green tea all zee way!
ReplyDeletekan? the classic ones are still the best :)
DeleteI love the double yolk lotus paste. Also loving the mixed nuts one.
ReplyDelete:)
i love double yolk too.. but sometimes a bit jelak la.. but i dun like the nuts one.. susan nak kunyah la ;p
DeleteI've always love the snowskin mooncakes. I guess my fav would be snowskin mooncake with lotus paste. Yummy!!
ReplyDeleteHappy Chinese Valentine's Day!! Well, I'm just a few min late to wish (:
err.. i never like the snowskin.. cos a bit geli la..;p
Deletehappy chinese valentine's day to u too.. better late than never :)
I like 'Bing Pei' aka the cold ones the most hahaha... Filling wise I guess Lotus and Red Bean Paste :P
ReplyDeleteu like snows king bcos of the colorful skin? :)
DeleteOriginal~ eaten with hot hunk... can skip the moon cake terus... =P
ReplyDeleteall the best :)
DeleteI like things simple, red bean paste is my favourite. Then there's this little something, just plain dough only with lots of kuaci from 'Tai Thong', not too dificult to please, right? :)
ReplyDeletekuaci mooncake? sounds nice ..
Deleteyes yes ..i always know u r not those demanding type :)
red bean paste, pandan, lotus paste, five grains... but without salted egg yolk. I hate salted egg yolk
ReplyDeletei can help u on the egg yolk next time ...lol ;p
DeleteOriginal lotus paste with yolk plus the red beans ones are just the only one I'll ever eat. Kiasu sambal is just too much. Haha.
ReplyDeletekan .. sambal wor..
Deletetak sesuai langsung...;p
aiya. im trying to imagine the taste of sambal n cempedak mooncakes.... erm... speechless....
ReplyDeleteI like mooncakes with york... ^_^
no need imagine.. juts go buy n try..
Deletethen let us know..lol ;p
Always love the original lotus paste ones with double egg yolk. Would even be better with four!
ReplyDeletebut four yolk a bit too much liao la.. can taste the lotus paste liao :)
DeleteStupidnya sambal mooncake~ what next? belacan mooncake? or they can just wrap everything inside become nasi lemak mooncake..= =|||
ReplyDeletehaha .. maybe gua..
Deletemaybe next year they try to add in peanuts, ikan bilis and timun...lol, ;p
Classic Mooncake always the BEST... not into fancy one.. even though chocolate la.. tiramitsu la..
ReplyDeleteyes .. old is gold..
Deletenothing beats the classic ones :)