I have economic rice as lunch most of the time. And normally i'll ask for half rice, and i'll pick 4 dishes in small portion ( 1 vege, 1 meat, 1 egg and 1 other ). But i really don;t understand some of the people who just take rice and 1 dish. Like one of my ex colleague, she only take the rice, 1 fried chicken and some curry gravy. When i asked her, she said she's just used to that. To me it's like a bit plain lorr...
( btw, she is not poor ya... cos she is higher position that me )
What is your normal economic rice selection?
And i'll normally take a small bowl of free soup to go with the rice. I just love soups :)
RonTravel: Da Nang, Vietnam - Part 1
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